Let’s talk ginger today!
Ginger is the root of a plant that belongs to the Zingiberaceae family. It has been used since ancient times for cooking and for its medicinal properties.
I just love juice recipes with ginger. It gives a unique kick to the juice, and it goes well with almost anything. And a small 1-inch piece with 1 liter of juice is enough to enjoy the benefits of juicing ginger.
The health benefits of ginger root are quite phenomenal.
If you’re not used to ginger’s taste but want to include them in your diet, you can start by adding just a tiny bit to your juice. Go easy on it, though – ginger has a very strong taste, and adding too much might overpower your juice.
One of my favorite juice recipes with ginger is Amber Glory.
What’s your favorite way of using ginger?
Me, before and after adopting juicing and a plant-based diet.
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