Healthy Juice Recipes

Green Harmony

Who else loves pineapple?

Green juices, made with leafy greens and other green vegetables, are the healthiest juices.

However, I like to put fruit in all of my juices to sweeten them up a bit. In this juice, I am using pineapple. Their sweet flavor complements the vegetable juice perfectly, and pineapples are a great source of vitamin C, B6, and manganese.

Are you ready to reap the benefits of juicing pineapple and give this recipe a try?

Ingredients

Pineapple
½ fruit

Spinach
1 handful

Cucumber
1 medium

Celery
4 sticks

Ginger
1 thumb-size piece

INSTRUCTIONS

  1. Peel the pineapple.
  2. Wash all the other ingredients thoroughly under running water.
  3. Chop all ingredients into a size that best works for your juicer.
  4. Feed everything into your juicer, alternating between soft and hard ingredients.
  5. Drink and enjoy the benefits.

Notes:

For full benefits, consume immediately or as soon as possible, but within 24 hours.
Store in an airtight glass bottle or jar and refrigerate.

Please share with your online community

THE ULTIMATE
WHOLE FOOD PLANT-BASED DIET
TRANSITION GUIDE

Unlock the Life-Changing Benefits of a Whole Food Plant-Based Diet

Join millions in achieving better health with delicious plant foods.

Leave a comment below

Notify me about new comments
Notify of

0 Comments
Inline Feedbacks
View all comments

DOWNLOAD YOUR FREE COPY OF MY RECIPE BOOK TODAY!

Thank you!

Check your inbox for the download link.

Don’t keep this book a secret. Help others by sharing it.

Share THIS FREE RECIPE BOOK